1Department of Food and Nutrition, Kangwon National University, Samcheok 245-711, Korea.
2Nutrition Safety Policy Division, Food Nutrition and Dietary Safety Bureau, Ministry of Food and Drug Safety, Cheongwon 363-700, Korea.
3Division of Food Science, Kongju National University, Yesan 340-742, Korea. JFIF d d Ducky d qhttp://ns.adobe.com/xap/1.0/